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Events

Valentine’s Day Dinner

Spend a romantic evening at the Arboretum with your special someone at the Valentine’s Day Dinner.

Content Detail

Enjoy a freshly prepared five-course meal for two with wine pairings and live music in the Ginkgo Restaurant. Buy your tickets now for a night you won’t forget!

This event is for guests aged 21 and older.

Your ticket purchase helps support the Arboretum’s mission to plant and protect trees for a greener, healthier, and more beautiful world.

Valentine’s Day Dinner Menu

Amuse-Bouche

Mint strawberry foam (gluten free, nut free)

Soup

Tomato concasse saffron consommé (gluten free, nut free)

Appetizer for Two

Ahi tuna tower

Avocado, cucumber, toasted sesame seeds, sesame ginger vinaigrette, lavosh toast points (nut free)

Paired with Sauvignon Blanc, Cloudy Bay, New Zealand

Main Entree

Land and sea

Chateaubriand, chanterelle cognac sauce, panko- and Parmesan-crusted jumbo shrimp, garlic and bay leaf potatoes, roasted Broccolini (gluten free, nut free)

Paired with Pinot Noir, Belle Glos, California 

Dessert

Hot chocolate lava cake

Raspberry sauce, vanilla bean ice cream (nut free)

Paired with Rosé Sparkling, Moët Chandon, France

 

Vegetarian Menu

Amuse-Bouche

Mint strawberry foam (gluten free, nut free)

Soup

Tomato concasse saffron consommé (gluten free, nut free)

Appetizer for Two

Beet and mascarpone tower

Slow-roasted beets, honey-kissed mascarpone, arugula (gluten free, nut free)

Paired with Sauvignon Blanc, Cloudy Bay, New Zealand

Main Entree

Chanterelle risotto

Cognac sauce, roasted Broccolini (gluten free, nut free)

Paired with Pinot Noir, Belle Glos, California 

Dessert

Hot chocolate lava cake

Raspberry sauce, vanilla bean ice cream (nut free)

Paired with Rosé Sparkling, Moët Chandon, France

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Your support is vital to the Arboretum, where the power of trees makes a positive impact on people’s lives.

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